Boschendal Mountain Rose Brut Rosé
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Boschendal Mountain Rose Brut Rosé is a bottle-fermented sparkling wine crafted from high-altitude Pinot Noir grapes using the traditional method. With extended lees contact for opulence and texture, it offers vibrant red-berry aromatics, laser-bright acidity, and a creamy palate with notes of strawberry sorbet, raspberry leaf, and brioche. Perfect for celebrations or golden-hour picnics, this wine pairs beautifully with oysters, seared tuna, and goat's cheese.
add_circle The Upside
- check Elegant and complex flavor profile
- check Versatile food pairing options
- check Sustainable and eco-friendly production
remove_circle The Downside
- close Premium price point
- close Limited availability outside South Africa
Specifications & features
Key features
- check_circle Bottle-fermented using traditional method
- check_circle Extended lees contact for creamy texture
- check_circle High-altitude Pinot Noir from Stellenbosch and West Coast
- check_circle Pale salmon hue with red-berry and brioche notes
- check_circle Sustainable farming practices
Specifications
Alcohol Content
12.5% ABV
Grape Variety
Pinot Noir
Region
Stellenbosch, South Africa
Volume
750ml
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