Gluten Free Xanthan Gum 100g
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This gluten-free xanthan gum is essential for achieving professional-quality results in gluten-free baking, providing stronger crumb structure and reducing crumbling in breads, cakes, and pastries. Certified by Coeliac UK, Vegan, and Kosher organizations, it's a versatile ingredient suitable for various dietary needs and baking applications.
add_circle The Upside
- check Essential for successful gluten-free baking by preventing crumbling
- check Suitable for multiple dietary restrictions (vegan, kosher, various allergies)
- check Versatile ingredient for various gluten-free recipes
remove_circle The Downside
- close Small 100g quantity may require frequent repurchasing for regular bakers
- close Specialized ingredient with limited use outside gluten-free baking
- close May require precise measurement for optimal results
Specifications & features
Key features
- check_circle Gluten-free certified by Coeliac UK
- check_circle Vegan and Kosher certified
- check_circle Allergy-friendly (free from gluten, milk, peanut, egg, soya, wheat)
- check_circle Improves crumb structure in gluten-free baking
- check_circle 100g pack size
Specifications
Allergen Information
Free from gluten, milk, peanut, egg, soya, wheat
Certifications
Coeliac UK, Vegan, Kosher
Contents
1 x Gluten Free Xanthan Gum
Ingredients
Xanthan gum
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