Kai Shun Handcrafted - Japanese Slicing Knife - 23cm
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takealot.com
Best Deal
In stockR5,229
The Story
Experience precision cutting with the Kai Shun Handcrafted Japanese Slicing Knife featuring a 23cm blade. Crafted with 32 layers of Damascus steel and a VG MAX steel core, this knife offers exceptional sharpness and corrosion resistance for professional-grade performance. The Pakka wood handle provides a comfortable grip, making it ideal for slicing meats, fish, and vegetables with ease.
add_circle The Upside
- check Exceptional sharpness that cuts through tough materials effortlessly
- check High-quality materials ensure durability and long-lasting performance
- check Ergonomic handle provides comfortable grip during extended use
remove_circle The Downside
- close Not dishwasher safe, requiring careful hand washing
- close Premium materials and craftsmanship result in a higher price point
- close May require regular honing to maintain optimal sharpness
Specifications & features
Key features
- check_circle 32-layer Damascus steel construction
- check_circle VG MAX steel core for extreme hardness and corrosion resistance
- check_circle 23cm blade length with convex cut design
- check_circle Pakka wood handle (12.2cm)
- check_circle Hand-honed edge for unrivalled sharpness
Specifications
Blade Length
23cm
Blade Material
32-layer Damascus steel with VG MAX core
Dishwasher safe
No
Handle Length
12.2cm
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