Lemcke almond flour 500g
4.2
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Lemcke Almond Flour is an all-natural, gluten-free baking alternative made from 100% freshly milled almonds. This protein-rich flour delivers exceptional flavor and nutrition for baking delicious breads, muffins, and cookies without the need for wheat flour.
add_circle The Upside
- check Excellent gluten-free baking alternative
- check High in protein and nutrients
- check Versatile for various baked goods
remove_circle The Downside
- close Higher cost compared to wheat flour
- close May require recipe adjustments for proper texture
- close Shorter shelf life than processed flours
Specifications & features
Key features
- check_circle 100% freshly milled almonds
- check_circle Gluten-free
- check_circle Protein-rich
- check_circle All-natural ingredients
- check_circle Not blanched (contains almond skins)
Specifications
Dietary
Gluten-free
Ingredients
100% almonds
Processing
Not blanched
Protein Content
High
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