Tramontina 4" (10cm) Professional Vegetable Knife with Polypropylene Handle
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This Tramontina Professional Vegetable Knife features a 4-inch stainless steel blade with a sub-zero heat treatment for hardness up to 56 HRc, ensuring sharpness and durability. The textured polypropylene handle is ergonomic, hygienic, and includes antimicrobial protection to inhibit bacteria growth. Ideal for peeling and cleaning vegetables, this knife offers precision and comfort for daily kitchen tasks.
add_circle The Upside
- check High hardness blade ensures long-lasting sharpness
- check Antimicrobial handle promotes hygiene
- check Ergonomic design provides comfortable grip
remove_circle The Downside
- close Not suitable for cutting frozen foods
- close Requires hand drying to prevent damage
- close Blade may need frequent sharpening with heavy use
Specifications & features
Key features
- check_circle Stainless steel blade with sub-zero heat treatment (56 HRc hardness)
- check_circle Conical grinding for precision and durability
- check_circle Textured polypropylene handle with antimicrobial protection
- check_circle Monoblock cable injected directly onto tang for secure fixation
- check_circle Anatomical, hygienic, and safe handle design
Specifications
Blade Length
4 inches (10 cm)
Blade Material
Stainless steel
Handle material
Polypropylene with antimicrobial protection
Hardness
56 HRc
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