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Victorinox Fibrox Butcher Knife - 31cm

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Victorinox Fibrox Butcher Knife - 31cm
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The Story

The Victorinox Fibrox Butcher Knife is a professional-grade tool designed for chefs and butchers who demand precision and durability. Its sturdy 31cm blade effortlessly slices through tough meats, fat, and cartilage, while the ergonomic Fibrox handle provides a secure, non-slip grip even in wet conditions, ensuring safety and comfort during extended use.

add_circle The Upside

  • check Excellent durability and long service life
  • check Comfortable, secure grip even when wet
  • check Easy to sharpen blade maintains sharpness

remove_circle The Downside

  • close Large size may be unwieldy for home cooks
  • close Professional-grade tool may be overkill for casual use
  • close Requires proper maintenance and sharpening

Specifications & features

Key features

  • check_circle 31cm wide blade for portioning meats
  • check_circle Ergonomic Fibrox non-slip handle
  • check_circle Blade designed for slicing through tough meat, fat, and cartilage
  • check_circle Handle sterilizable up to 150°C
  • check_circle Part of the high-quality Fibrox collection

Specifications

Blade Length

31cm

Handle material

Fibrox (non-slip, ergonomic)

Intended Use

Professional butchering and meat preparation

Sterilization Temperature

Up to 150°C

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