Agnesi Polenta (6 x 500g) - Ground Yellow Cornmeal (Maize), Quick Cooking
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In stockThe Story
Agnesi Polenta is a finely ground yellow cornmeal that cooks quickly to a smooth, creamy texture, perfect for traditional Italian dishes. Whether served soft or set and sliced for grilling or baking, this versatile pantry staple delivers authentic quality from a trusted Italian brand.
add_circle The Upside
- check Quick cooking saves time
- check Smooth texture ideal for refined dishes
- check Versatile for various recipes
remove_circle The Downside
- close May not suit those preferring coarse polenta
- close Requires stirring to prevent lumps
- close Pack size may be large for occasional use
Specifications & features
Key features
- check_circle Fine ground for smooth, creamy texture
- check_circle Quick cooking preparation
- check_circle Made from yellow cornmeal (maize)
- check_circle Authentic Italian quality
- check_circle Versatile: creamy, baked, or grilled
Specifications
Cooking Time
Quick cooking
Country of Origin
Italy
Grind
Fine
Net Weight per Pack
500 g
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