Anjin-Sama - Premium 3-Layer San Mai 8" Bread Knife
Buying option
takealot.com
Best Deal
In stockR1,099
The Story
Experience effortless precision with the Anjin-Sama Premium Bread Knife, featuring a razor-sharp serrated edge that glides through breads, cakes, and crusty loaves without crushing delicate textures. Crafted with a 3-layer San Mai construction and a VG10 core for exceptional sharpness and durability, this knife combines professional performance with the natural elegance of an olive wood handle.
add_circle The Upside
- check Exceptional sharpness and edge retention due to VG10 core steel
- check Comfortable, elegant olive wood handle with unique grain patterns
- check Clean slicing performance that preserves delicate bread textures
remove_circle The Downside
- close Requires hand washing only (not dishwasher safe)
- close Higher maintenance than stainless steel knives due to wood handle
- close Premium price point compared to basic bread knives
Specifications & features
Key features
- check_circle 3-layer San Mai composite steel construction with VG10 core
- check_circle Razor-sharp serrated edge for clean slicing without crushing
- check_circle Natural olive wood handle with ergonomic grip
- check_circle Whetstone sharpened for superior edge quality
- check_circle Hand wash only care requirement
Specifications
Blade Edge
Serrated
Blade Length
210 mm
Blade Material
3-Layer San Mai Composite Steel with VG10 Core
Blade Thickness
1.8 mm
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