Baking Tray 26 x 38 cm
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This carbon steel baking tray is a versatile kitchen essential, offering excellent heat conductivity and even heat distribution for perfectly baked goods. Its durable construction resists warping and withstands high temperatures, making it ideal for baking cookies, roasting vegetables, or broiling. With proper seasoning, it develops a natural non-stick surface for easy release and cleanup.
add_circle The Upside
- check Excellent heat retention for crispy crusts
- check Versatile for baking, roasting, and broiling
- check Long-lasting with proper maintenance
remove_circle The Downside
- close Requires seasoning to prevent rust
- close Not dishwasher safe; hand wash and dry thoroughly
- close Heavier than aluminum trays
Specifications & features
Key features
- check_circle Made of durable carbon steel
- check_circle Even heat distribution for uniform baking
- check_circle High heat resistance up to broiling temperatures
- check_circle Develops natural non-stick surface when seasoned
- check_circle Resistant to warping
Specifications
Care Instructions
Hand wash, dry immediately, season with oil
Dimensions
26 x 38 cm
Material
Carbon Steel
Shape
Rectangular
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