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Kai Shun Classic Nakiri Knife 6.5" 16.5cm

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Kai Shun Classic Nakiri Knife 6.5" 16.5cm
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The Story

The Shun Classic Nakiri Knife combines centuries-old Japanese blacksmithing traditions with modern manufacturing to create an exceptionally sharp and durable vegetable knife. Featuring a 32-layer Damascus steel blade with a VG-MAX core and a comfortable Pakkawood handle, this knife is designed for precise cutting of large vegetables like squash and pumpkin while maintaining its edge through professional use.

add_circle The Upside

  • check Exceptional sharpness and edge retention
  • check Beautiful Damascus pattern with premium aesthetics
  • check Ergonomic handle design for comfortable use

remove_circle The Downside

  • close Higher price point compared to standard kitchen knives
  • close Requires proper maintenance and sharpening techniques
  • close Rectangular blade shape may not be versatile for all cutting tasks

Specifications & features

Key features

  • check_circle 32-layer Damascus steel construction
  • check_circle VG-MAX core steel with 60-61 Rockwell hardness
  • check_circle Japanese Nakiri blade design optimized for vegetables
  • check_circle Asymmetrical Pakkawood handle for comfort and control
  • check_circle Made in Japan with traditional craftsmanship

Specifications

Blade Length

6.5" (16.5 cm)

Country of Origin

Japan

Handle Length

12.2 cm

Handle material

Pakkawood

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