Organic Maize & Rice Spaghetti
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This organic brown rice spaghetti is a wholesome, award-winning choice for pasta lovers avoiding gluten or wheat. Made in Italy, it offers a satisfying texture and mild nutty flavor that pairs perfectly with any sauce, from classic tomato to creamy carbonara. Certified organic, vegan, and free from artificial additives, it cooks just like traditional wheat spaghetti, making it ideal for households with mixed dietary needs.
add_circle The Upside
- check Satisfying texture that holds up well with sauces
- check Great for gluten-free and mixed-diet households
- check Quick and easy to prepare
remove_circle The Downside
- close May be more expensive than regular pasta
- close Slightly nutty flavor may not suit all dishes
- close Limited availability in some stores
Specifications & features
Key features
- check_circle Made with organic brown rice
- check_circle Gluten free and wholegrain
- check_circle Award-winning taste and texture
- check_circle Cooks like traditional wheat spaghetti
- check_circle Vegan and free from artificial additives
Specifications
Allergens
None (gluten-free, dairy-free, egg-free)
Certifications
Organic, Vegan, Gluten-Free
Country of Origin
Italy
Ingredients
Organic brown rice
Tags
Penne Rigate 24x500g
Dedicato Tagliatelle Nidi 12x500g
Spaghettini 24 x 500g
Rosmarino 24x500g
Fusilli (Screws) 24 x 500g
Fatti's & Moni's Macaroni - 3 x 1kg
Fusilli Screws 20 x 500g
Tagliatelle 24x500g
Spaghetti 20 x 500g
Fettuccine Nidi 12x500g
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