Scanpan - New Classic Bread Knife, 20cm
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In stockThe Story
The Scanpan New Classic Bread Knife features a 20cm serrated blade crafted from premium German steel, designed to effortlessly slice through crusty breads, delicate pastries, and tough-skinned foods while preserving interior softness. With superb weight distribution and an ergonomic handle, it offers precise control and comfort for everyday kitchen tasks.
add_circle The Upside
- check Excellent for slicing crusty breads without crushing soft interiors
- check High-quality German steel construction ensures durability and corrosion resistance
- check Ergonomic design provides comfort and control during use
remove_circle The Downside
- close Serrated blades can be more difficult to sharpen than straight edges
- close 20cm length may be too short for very large loaves or certain tasks
- close Higher-end price point compared to basic bread knives
Specifications & features
Key features
- check_circle 20cm serrated blade for clean cuts through tough exteriors
- check_circle Premium German steel with 56 hardness rating for durability and sharpness
- check_circle Ergonomic handle for comfortable grip and reduced hand fatigue
- check_circle Superb weight distribution and balance for easy maneuverability
- check_circle 26-degree sharpening angle for long-lasting cutting performance
Specifications
Blade Length
20cm
Blade Material
German Steel
Edge Type
Serrated
Handle Type
Ergonomic
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