Tramontina Professional 20cm Meat Knife with Antimicrobial Handle
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In stockThe Story
The Tramontina Professional 20cm Meat Knife combines German stainless steel precision with an innovative antimicrobial handle for superior food safety. Designed for professional chefs and serious home cooks, this knife features a thermally treated blade for exceptional durability and an ergonomic handle that ensures comfort and control during extended use.
add_circle The Upside
- check Antimicrobial handle provides enhanced food safety and hygiene
- check Professional-grade construction with thermal treatment ensures long-lasting sharpness and durability
- check Ergonomic design offers comfortable grip and reduces hand fatigue during extended use
remove_circle The Downside
- close Higher price point compared to basic kitchen knives
- close Antimicrobial protection doesn't eliminate the need for thorough cleaning
- close Professional features may be excessive for casual or occasional users
Specifications & features
Key features
- check_circle 20cm German stainless steel blade (DIN 1.4110)
- check_circle Antimicrobial polypropylene handle that reduces bacteria and fungi growth
- check_circle Thermal treatment process (hardening, subzero cooling, tempering) for blade longevity
- check_circle Ergonomic textured handle directly injected on steel bolster
- check_circle NSF certification for food safety and hygiene standards
Specifications
Blade Length
20cm
Blade Material
German Stainless Steel (DIN 1.4110)
Certification
NSF Certified
Construction
Handle directly injected on steel bolster
Tags
Other
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